Published On Mar 8, 2024
Since I am in Indonesia, the homeland of TEMPEH, I couldn't resist and I decided to show you how to prepare TEMPEH at home starting directly from soybeans.
For this recipe you will need:
TEMPEH 1 slice or STARTER https://amzn.to/49D6xrX
Soybeans 200 g
White Vinegar 1 tbsp
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