Welcoming Spring to our little 100 yr old farmhouse, with wild onions, bulbs, homemade spring foods and thrifted decor.
Thank you Kooihousewares for sponsoring todays video!
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Green Dutch oven fromhttp://www.kooihousewares.com/THEPION...
Cookie sheets http://www.kooihousewares.com/THEPION...
Pie carry out container http://www.kooihousewares.com/THEPION...
Olive wood salt dish http://www.kooihousewares.com/THEPION...

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Recipes for todays videos:

Irish Stew:
Prepare beef stock by roasting beef bones on a cookie sheet with a roughly chopped onion, several garlic cloves, washed celery stalks and carrots. Roast until browned under the broiler.
Cook bones and veggies in watter, in insta pot on soup setting for 35 minutes.


Chopped onion,
5 red potatoes
3 large carrots
3 celery stalks
Saute all veggies in butter,
add about 4 cups of broth,
1 TBL of dill weed,
2 bay leaves,
salt and pepper,
boil for about 15 to 20 minutes.
In a separate bowl, add 1/2 cup flour. Whisk in 1 cup of cream. Pour in cream and flour mixture into soup. Simmer until thick.

Irish Soda Brea
https://thepioneerhome.com/simple-and...