After trying this trick, you will cook meat just like that!

Ingredients:
pork neck: 1.8 kg (4 lb)
soy sauce: 50 ml (1.7 fl oz)
honey: 50 g (1.8 oz)
mustard seeds: 30 g (1.1 oz)
black pepper: 5 g (0.2 oz)
sweet paprika: 5 g (0.2 oz)
ground coriander: 5 g (0.2 oz)
rice: 300 g (11 oz)
red bell pepper: 2 pc
cooking cream: 200 g (7.1 oz)
chicken broth: 400 ml (14 fl oz)
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
dill: 20 g (0.7 oz)


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