FRENCH CUTLETS | HOLIDAY DISH | OVEN JUICE CUTLETS
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 Published On Dec 20, 2020

This dish is very well suited both for a festive table and for every day. The cutlets are very juicy and tender !! And the preparation is very simple and fast!

I'm waiting for everyone on my culinary channel    / @zoyagosto  

Ingredients:
- minced pork 600 gr
- egg 1 pc
- onion 2 pcs
- fresh tomato 2 pcs
- grated hard cheese 100-150 gr
- cream, or sour cream 150-200 ml
- salt, spices (ground black pepper, paprika, oregano, thyme, ground dried garlic) to taste

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