NEW CHINESE TRICK! IT'S COOLER THAN BELYASHI AND CHEBUREKI! ADD 2 TBS SOUR CREAM TO THE DOUGH.


Recipe

For the dough:
Flour 350 gr.
Salt 1 tsp.
Warm water 250 ml.
Mayonnaise 2 tbsp.
Baking powder 1.5 tsp.

Filling
Vegetable oil 30 ml.
Onions 1 piece
Minced meat 350 gr
Cheese 100 gr
Salt, Cilantro, paprika to taste

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