Dang this shop existed before Pakistan even became a country.

DAY 1:    • Food Road Trip in Northern PAKISTAN  
DAY 2:    • Frying Eggs at 13,700 ft. in Northern...  
DAY 3:    • Dessert with NO SUGAR? Hunza Food in ...  
DAY 4:    • What Does YAK MEAT Taste Like? Burger...  
DAY 5:    • LIVE LONGER with Food from Hunza, Pak...  
DAY 6:    • The Best HOLE IN THE WALL Restaurant ...  
DAY 7:    • Let's Go Trout Fishing in Skardu, PAK...  
DAY 8:    • Let's Go BEAR HUNTING in Pakistan  
DAY 9:    • Let's Try BUTTER TEA in Northern Paki...  
DAY 10:    • Let's Try Stoner BBQ in Peshawar PAKI...  
DAY 11:    • The Best CHAPLI KABOBS in Peshawar, P...  
Filler (Caveman):    • CAVEMAN Spotted in Pakistan (Minecraf...  
Vlog Trailer:    • My Pakistan Food Tour (Trailer)  

My parents immigrated to Canada from Pakistan in the 80s. I was born and raised in Toronto where my mother fed me Pakistani dishes each and every day. I always wondered, how good is the cuisine from Pakistan in comparison to what I grew up eating?

I can't wait to share this trip with ya'll. More episodes of each city will be uploaded soon. Stay tuned.

0:00 Mithai (Sweets)
1:03 Dessert Factory
2:18 Cholay (Chickpeas)
2:50 Khichdi (Rice and Lentils)

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Much love to Falcon Adventure for assisting me on this epic food journey!

Audio: Musicality