A Spanish chef taught this trick! A brilliant fish recipe that surprises the whole world
Recipe 1:
Salmon 1 fillet.
Remove seeds and skin.
I will show you everything.
that's easy.
Salt.
black pepper.
Leave on for 10 minutes.
Broccoli.
disassemble into inflorescences.
2 carrots.
Zucchini.
cut into ring halves.
sweet red pepper.
sweet yellow pepper.
2 cloves of garlic.
Olive oil.
Salt.
aromatic herbs.
Parmesan.
Bake at 180°C for 30 minutes.
After 30 minutes the vegetables are ready.
Vegetable fat.
Fry the fish for 1 minute on both sides.
I put the fish on top of the vegetables.
Bake at 180°C for 15 minutes.

Sauce:
Onion.
Fry the onion in vegetable oil.
Mushrooms 1/2 pound or 300 gr.
Fry for 5 minutes.
1/2 glass of white wine.
1/2 cup cream.
Salt.
black pepper.
1 tsp mustard beans.
Cook for 1 minute.
beat in a blender.
The first recipe is ready.

Recipe 2.
Salmon 1 fillet.
Also remove the seeds and skin.
From which country and city do you watch my videos?
I am very interested.
Cut like in the video.
Salt.
black pepper.
Leave on for 10 minutes.
after 10 minutes
Fry in vegetable oil for 1 minute.
Garlic.
fry something.
Remove garlic.
Cream 1 cup.
Salt.
aromatic herbs.
Lemon peel.
Spinach.
Let cook for 3 minutes.
Let simmer for 10 minutes.
Cook pasta as a side dish.
that's all.
Dinner is ready.
Bon appetit.