The famous snack that drives the whole world crazy! I don't fry, I don't cook!
Just bake whatever meat you like. Baked pork belly is a traditional German dish. It will become the main course on your table because the recipe is very tasty and authentic, meat lovers will not pass by without trying it. Cook with joy! Eat with pleasure!
Recipe and ingredients:
900 grams of pork belly.
Remove excess moisture.
2 tsp salt, 1 tsp smoked paprika, 1 tsp basil, 1 tsp black pepper.
stir .
Rub the brisket well.
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3 cloves of garlic.
Be sure to follow the recipe.
baking pack.
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Fasten with thread.
6-7 plums.
Spread on the meat.
peel onion.
write your opinion I will be very happy.
Lay out on a baking sheet.
Bake at 180°C for 45 minutes.
Caution hot!
What a taste!
I want to try it soon!
Tasty and soft meat!
Bon appetit!
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