I whip up dinner in 20 minutes and 3 light salads. Everything is very tasty and fast!

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INGREDIENTS:
1. Dinner with meat and beans 0:00
chicken fillet - 2 pcs. (600 g)
canned beans - 1 can
onion - 1 pc.
tomato paste - 2 tbsp. l.
water - 100-150 ml
cheese - 50 g
salt
ground black pepper
ground sweet paprika - 1 tsp.

2. Carrot salad 2:48
carrots - 2 pcs. (400 g)
garlic - 1-2 cloves
mayonnaise - 3-4 tbsp. l.

3. Cabbage and corn salad 4:16
cabbage - 1/2 head
canned corn - 1 can
onion - 1 pc.
carrots - 1 pc.
dill - 1 bunch
Refueling:
vegetable oil - 4 tbsp. l.
lemon juice (apple cider vinegar) - 2 tbsp. l.
mustard - 1 tsp.
salt - 1/2 tsp.

4. Red cabbage salad 6:02
red cabbage - 600 g
garlic - 1 clove
mayonnaise - 1-2 tbsp. l.
salt
ground black pepper
For decoration:
carrots - 1 pc.
parsley

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