I really love this wheat porridge with meat since childhood. It's incredibly tasty and satisfying. A simple and wonderful recipe for lunch or dinner.

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👇 👇👇 Written recipe below 👇👇👇

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✅RECIPE✅
Lard - 80 g (can be replaced with vegetable oil or butter)
Onion - 2 pcs. (200 g)
Carrots - 1 pc.
Meat - 500 g
Salt, ground black pepper - to taste
Wheat porridge - 2 cups (340 g)
Hot water - 6 cups (1.2 l)
Bay leaf - 1 pc.