If you have flour, milk and eggs! Make these fluffy buns😋
Ellen's Kitchen Ellen's Kitchen
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 Published On Mar 16, 2024

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If you have flour, milk and eggs! Make these fluffy buns😋
In this video you will learn how to make fluffy and delicious custard buns! Custard buns are perfect for a family breakfast or tea party. Prepare and enjoy your buns 🥰

Ingredients:
Egg - 1 piece
Sugar - 3 tbsp.
Salt - 1/2 tsp.
Yeast - 1 tsp.
Milk - 180 ml
Butter - 40g / 2 tbsp.
Flour - 400 g / 2.5 cups

Cream:
Sugar - 3 tbsp.
Egg - 1 piece
Corn starch or flour - 2 tbsp.
Milk - 250 ml / 1 cup
Vanilla sugar - 1 tsp.

Bake at 180°C (356~°F) for 25-30 minutes.


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