I don’t know about your friends, but as soon as the cold weather sets in, we immediately want fish)) Today I’m showing you how to quickly pickle mackerel without long waits, how to bake fish without marinades and spices, so that it’s VERY tasty! And at the end of the video I will show the continuation with apple cider vinegar.
✅RECIPES✅
1. Lightly salted fish per day
1 liter of water
4 tbsp salt
2 tbsp. Sahara
2-3 peas of allspice
10 pieces. coriander seeds
10 pieces. black peppercorns
2-3 bay leaves
2 fish ~ 800 g

2. On salt!
fish
600-700 g of salt and that’s it! You can bake chicken this way -    • Как вкусно и просто запечь курицу НА ...  
#mackerel #lightly salted fish #salted fish #how to cook fish #cooking #herring

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