Useful Links Mentioned in the Video:
• Anti-Spike Formula, my new supplement that reduces the spike of carbs and sugars by up to 40%: https://antispike.com/
• Savoury Breakfast Recipes PDF: https://www.glucosegoddess.com/email-...


Welcome back to my Show! Today, we're diving into a topic that's sure to surprise you—fruit juice. While many of us grew up thinking of it as a healthy staple, I'm here to break down why it's really more of a dessert! We'll explore how fruit juice, just like soda, can spike your glucose levels because of its high sugar content, even though it's often marketed as a health food. I'll also share insights into the fruit juice industry and the role marketing plays in shaping our perceptions. So, if you're ready to get the real scoop on your morning OJ and learn how to make smarter choices for your energy and health, this episode is for you!

TIME STAMPS
00:00 - Intro
00:59 - Treat Fruit Juice as a Dessert
02:31 - Uncovering Funding Sources Behind Juice Studies
04:13 - Natural vs. Unnatural Fruits
05:38 - Effects of Juicing on Fiber Content
07:02 - Consequences of Sugar Extraction from Fruit
08:56 - Sugar Content Comparison: Juice vs. Soda
10:04 - Understanding Glucose Spikes from Juice
11:20 - Health Risks of Consuming Too Much Sugar
12:53 - Difference Between Energy and Dopamine
13:29 - How Mitochondria Are Affected by Sugar
14:27 - Addressing Chronic Fatigue and Sugar
16:10 - Juice vs. Soda Sugar Levels